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Baby Squid in Olive Oil

Olasagasti
000000000448
€8.10
Hand-cleaned Galician baby squid in Spanish olive oil. Artisanal conserva sourced direct from Atlantic ports, no middlemen.
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FORVM Cabernet Vinegar - 1 L

Avgvstvs Forvm
000000001228
€18.00
Premium Cabernet Sauvignon vinegar aged 8+ years in soleras. A sophisticated gourmet essential for salads, sauces, and game cookery.
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FORVM Cabernet Vinegar - 250 ml

Avgvstvs Forvm
000000000803
€6.90
Artisanal Cabernet Sauvignon vinegar aged 8+ years with soleras. Oak-kissed complexity, perfect for salads, sauces, and game.
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Deortegas Frantoio - Gift Box

Deortegas
000000000624
€18.05
100% Frantoio extra virgin olive oil from organic Murcia farms. 500ml bottle, medium intensity, floral-citrus profile with ultra-low acidity (0.1%).
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La Gaeta - 500 ml

La Gaeta
000000000594
€11.30
Extra virgin Empeltre oil from Terra Alta, limited production, ripe tomato and banana aromas, exquisite finesse.
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Mallafré Extra Virgin Olive Oil - 1L

Mallafré
000000000959
€13.65
100% Arbequina from Riudoms (Siurana). Cold-pressed since 1934 using traditional methods. Delicate fruitiness with notes of banana, green grass and almond.
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BOMBA Rice 1kg

Illa de Riu
000000002073
€8.80
Illa de Riu Bomba Rice: the gourmet variety for paellas and dry risottos. Firm grains double in length when cooked, absorb broth flavors beautifully, and deliver impeccable texture every time.
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Cantabrian Anchovy Pieces 1kg

Salaons Moreno
000000000253
€29.00
Premium Cantabrian anchovy pieces in 1kg format, preserved in oil. Intense briny flavour and delicate texture—a chef's and gourmet's favourite.
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Zambudio Pickled Gherkins 175g

000000001620
€2.75
Crisp, small gherkins pickled in vinegar with 100% natural ingredients. A premium aperitif essential for Mediterranean tables and charcuterie boards.
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Sweet Paprika La Chinata - 70g

000000001665
€3.60
DOP Pimentón de la Vera sweet paprika in a convenient 70g tin. Premium, gluten-free Spanish spice—ideal for discovering artisan flavor.
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Regañas Ajonjoli

000000001484
€2.45
Crispy artisanal appetiser with golden sesame and Jaén extra virgin olive oil. Ideal pairing for premium Iberian cured meats and cheeses.
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