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Experience the refined taste of Conservas Daporta's artisanal baby squid, sourced directly from the South Atlantic fishing grounds of Galicia's coastal inlets. Hand-cleaned and traditionally prepared using time-honoured methods that honour both flavour and sustainability, each tender morsel is preserved in premium Spanish olive oil. Daporta bypasses all middlemen, working exclusively with the region's fishing cooperatives to select specimens at peak season and optimal size. A gourmet indulgence that speaks to uncompromising quality and deep respect for the sea's bounty.
16 other products in the same category:
€13.25
Natural Turkish apricots from Casa Gispert. Premium dried fruit with sweet flavour—perfect for gourmet snacking and cooking.
€11.40
Tender, succulent bonito ventresca preserved in premium olive oil. A true gourmet treasure from the sea.
€17.05
Gourmet jalapeño spheres for meat, grilled dishes, and patés. A molecular gastronomy topping with fresh, spicy punch in every bite.
€4.55
Artisanal roasted and salted Marcona almonds by Casa Gispert since 1851. Buttery texture, unforgettable flavour, pure indulgence.
€22.85
Large, meaty Manzanilla olives from Zambudio with natural pit. Hand-selected for crunch and flavour—a gourmet essential for your table.
€10.05
Artisanal Cabernet Sauvignon vinegar aged 8+ years in solera. Rich wood and aging notes elevate every dish.
€8.80
Illa de Riu Bomba Rice: the gourmet variety for paellas and dry risottos. Firm grains double in length when cooked, absorb broth flavors beautifully, and deliver impeccable texture every time.
€8.65
Tender Cantabrian bonito loins in premium olive oil: authentic Basque canning heritage. Pure maritime elegance in every spoonful.
€6.60
Authentic Catalan romesco sauce with tomato, pepper, almonds and hazelnuts. A versatile condiment with bold, traditional flavour.
€24.60
Premium blanched hazelnuts from Casa Gispert, perfect for authentic romesco sauce. Natural flavor and satisfying crunch in a 500g pack.
€34.40
Premium salt and vinegar-brined capers from Zambudio. The bold, briny accent that transforms your favourite dishes.
€18.45
Award-winning Extremaduran olive oil with aromatic fruit and apple notes. A premium choice for pure enjoyment.
€4.45
Green olives with aromatic herbs, low in salt. Smooth, herbaceous flavor—ideal for low-sodium diets and refined appetizers.
€8.25
Premium dried red cranberries from the USA by Casa Gispert. Naturally sweet, intensely flavored, and perfectly crafted.
€88.90
Rare Iranian wild pistachios, hand-picked 2022 vintage. Peeled and raw with a whisper of salt, these mountain gems deliver authentic crunch and sophistication.
€1.80
Gourmet corn conserve with tender kernels and natural sweetness. Crisp texture, perfect for premium charcuterie boards and sophisticated cuisine.
Customers who bought this product also bought:
€11.60
Pristine Japanese clams with exceptional firmness, authentic marine aroma, and delicate taste. Savor them solo or elevate your finest dishes.
€4.15
Galician queen scallops in house-made scallop sauce, handcrafted by Daporta. Premium Atlantic shellfish that delivers authentic Rías flavour in every tin.
€7.45
Hand-cut seito fillets from the Cantabrian coast, marinated in wine vinegar without artificial additives. Artisanal quality in every tin.
€4.45
Green olives with a bold, slightly spicy flavour and aromatic notes. Artisanal 350 g format perfect for gourmet appetizers and entertaining.
€9.35
Premium razor clams from Galicia's Rías Gallegas, 5 pieces preserved traditionally in brine. Pure oceanic indulgence.
€2.75
Giant Manzanilla olives hand-filled with premium anchovy. The classic Spanish tapa elevated to perfection.
€16.90
Premium bonito ventresca in olive oil: luxuriously tender, juicy and melting. A gourmet ocean treasure in a tin.
€3.35
The legendary Bonilla a la Vista crisps in a convenient 150 g bag—considered among the world's finest gourmet potato crisps. Made with carefully selected potatoes, fried in 100% Spanish olive oil using traditional methods for an exceptionally crispy texture.
Customers who bought this product also bought:
€2.75
Giant Manzanilla olives hand-filled with premium anchovy. The classic Spanish tapa elevated to perfection.
€16.90
Premium bonito ventresca in olive oil: luxuriously tender, juicy and melting. A gourmet ocean treasure in a tin.
€4.15
Galician queen scallops in house-made scallop sauce, handcrafted by Daporta. Premium Atlantic shellfish that delivers authentic Rías flavour in every tin.
€4.45
Green olives with a bold, slightly spicy flavour and aromatic notes. Artisanal 350 g format perfect for gourmet appetizers and entertaining.
€6.60
Extra virgin Arbequina and basil oil, cold-pressed with stone mill heritage since 1934. Pure Mediterranean craftsmanship.
€11.60
Pristine Japanese clams with exceptional firmness, authentic marine aroma, and delicate taste. Savor them solo or elevate your finest dishes.
€3.35
The legendary Bonilla a la Vista crisps in a convenient 150 g bag—considered among the world's finest gourmet potato crisps. Made with carefully selected potatoes, fried in 100% Spanish olive oil using traditional methods for an exceptionally crispy texture.
€7.45
Hand-cut seito fillets from the Cantabrian coast, marinated in wine vinegar without artificial additives. Artisanal quality in every tin.
€9.35
Premium razor clams from Galicia's Rías Gallegas, 5 pieces preserved traditionally in brine. Pure oceanic indulgence.