Aperitives

Gourmet appetizers are the heart of any special moment. At Olivias, you'll find an irresistible selection of olives, gildas (pickled peppers, anchovies, and olives), premium crisps, seafood preserves, and gourmet snacks to enjoy with the perfect vermouth or for any occasion.

Wild Tuna Fillet Organic | Olivias Seleccions
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Wild tuna fillet in organic olive oil

Santa Catarina
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€4.40
Wild-caught Azores tuna in organic oil, sustainably fished and hand-crafted. Friend of the Sea certified with authentic Atlantic character.
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Tuna Fillet with Oregano

Santa Catarina
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€4.40
Hand-filleted Azores tuna with oregano, caught sustainably by skilled fishermen. Artisanal quality in every tin.
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Tuna Fillet with Molho Cru

Santa Catarina
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€4.40
Wild-caught Azorean tuna fillet with traditional Portuguese Molho Cru sauce. 100% artisanal, sustainably fished, certified gourmet.
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Tuna Fillet with Thyme

Santa Catarina
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€4.40
Hand-packed Azorean tuna fillet with thyme, dolphin-safe certified and crafted by local artisans using time-honored methods. Premium sustainable conserve.
Manzanilla Olives La Chinata | Olivias Seleccions
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Manzanilla Olives with Pit - La Chinata

La Chinata
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€4.23 €4.70
Premium pitted Manzanilla olives from La Chinata with anchovy seasoning. Spanish excellence in every bite—complexity, texture, and authentic flavor.
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Vegechips - 35g

Flaper
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€1.60
Crispy vegetable chips fried in olive oil, born from FLAPER's artisanal heritage. A gluten-free, premium snacking experience.
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Salted Snack Mix

Casa Gispert
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€4.40
Artisanal roasted and salted dry fruit mix by Casa Gispert. The sophisticated aperitif with heritage since 1851.
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Yeye Olives - 2.5 kg

Zambudio
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€20.20
Roasted Yeye olives by Casa Gispert, llargueta variety with authentic artisan tradition since 1851. Crispy, intensely flavoured perfection.
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Gordal Olives Pitted

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€42.50
Pitted Gordal olives with delicate anchovy flavor, 2.4 kg. Premium El Faro selection with tender, juicy texture.
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Vegechips -70g

Flaper
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€2.70
Crunchy vegetable chips fried in olive oil. Yuca, sweet potato, beetroot and carrot in every bite.
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Tuna Fillet with Fennel

Santa Catarina
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€4.40
Handcrafted Azores tuna fillet with fennel, responsibly caught and prepared by local artisans. Sustainable, pure, and authentically traditional.
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Tuna fillet with red pepper

Santa Catarina
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€4.40
Hand-crafted Azorean wild tuna with red pepper, certified sustainable and dolphin-safe. A gourmet conserve of uncompromising quality.
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Baby Squid in Olive Oil

Olasagasti
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€8.10
Hand-cleaned Galician baby squid in Spanish olive oil. Artisanal conserva sourced direct from Atlantic ports, no middlemen.
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Queen Scallops in Scallop Sauce

Daporta
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€4.15
Galician queen scallops in house-made scallop sauce, handcrafted by Daporta. Premium Atlantic shellfish that delivers authentic Rías flavour in every tin.
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Yuca Vegechips Gancedo - 600g

Flaper
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€15.40
Premium cassava chips fried in pure olive oil, gluten-free and certified by Gancedo, the trusted Spanish artisan brand since 1965.
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Vegechips 600g

Flaper
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€15.25
Crunchy root vegetable chips fried in 100% olive oil—gluten-free, certified artisanal snacking since 1965.
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Razor Clams in Brine - 5 pieces

Daporta
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€9.35
Premium razor clams from Galicia's Rías Gallegas, 5 pieces preserved traditionally in brine. Pure oceanic indulgence.
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Himalayan Salt Popcorn

Anaconda
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€1.25
Pure, irresistibly crispy popcorn with just three natural ingredients: organic corn, Himalayan pink salt, and high-oleic sunflower oil.
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Sweet & Salty Crisps

Anaconda
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€1.25
Organic crisps with cane sugar and sea salt: the perfect sweet-savoury balance with no GMO, no additives, just pure, lighter indulgence.
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Tuna Belly in Olive Oil

Daporta
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€7.70
Premium Galician tuna belly in premium olive oil. Silky texture, artisanally preserved by Daporta.
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