Tuna Ventresca in Olive Oil 720g

Ventresca is the most prized cut of tuna, celebrated for its delicate laminated texture and subtle, refined flavour. This exceptional tuna is sourced from the Cantabrian Sea, caught off the Basque coast with traditional, sustainable fishing methods.

Olasagasti works exclusively with the finest product from their own waters, respecting time-honoured artisanal practices that protect the marine ecosystem.

Each piece is hand-cleaned, carefully sorted, and packaged by skilled craftspeople, ensuring uncompromising quality in every tin.