Shopping Cart
There are no more items in your cart
- Home
- Oils
- Olive Oil Tasting
- Sea preserves
- Packs
- New arrivals
- Olives and pickles
- Banderillas
- Duck preserves
- Vegetable preserves
- Rice
- Fruita seca
- Productes del pa
- Dolços
- Jam and honey
- Chocolates
- Regals
- Vinagres
- Beer
- Snacks
- Pates and Pearls
- Especias y sales
- Organic Selection
- About us
- Las marcas
- Horeca's Channel
- Blog
- Contact
Succulent green olives kissed with aromatic herbs and velvety olive oil. Each bite reveals notes of red pepper, garlic, oregano and fresh parsley—a symphony of Mediterranean flavours that delights the palate. Since 1975, Zambudio has crafted exceptional conserves with unwavering quality standards, blending time-honoured tradition with modern expertise. The perfect companion for discerning tables and artisanal charcuterie boards.
Viewed products
€7.45
Artisanal black olive and honey jam from Clos de la Torre, handcrafted with estate-grown olives at perfect ripeness. The refined accent for premium cheeses and cured meats.
€48.40
Handcrafted anchovies gildes with premium olives, peppers, and artisan ingredients. A fresh, sophisticated gourmet appetizer perfect for tapas and charcuterie boards.
€29.15
Giant Manzanilla olives stuffed with anchovy, 140/200 calibre. The timeless Spanish classic in premium format: fresh, green, and utterly indulgent.
€4.95
Noble cut of north Atlantic bonito in olive oil. Artisanal Basque preserve with silky texture and delicate flavour, crafted in Cantabrian tradition.
€8.10
Extra Virgin Arbequina and white truffle oil by Mallafré. Cold-pressed artisanal production since 1934.
€30.36
Authentic Basque bitxos from Euskal Baserri, vinegar-preserved and bursting with regional character. Essential for gourmet boards and fine entertaining.
€2.20
Crispy Galician salted crackers, the essential base for elegant gourmet canapés paired with seafood conserves, pâtés, and artisan cheeses.
16 other products in the same category:
€9.35
Premium razor clams from Galicia's Rías Gallegas, 5 pieces preserved traditionally in brine. Pure oceanic indulgence.
€3.70
Artisanal salt and vinegar-cured capers with vibrant briny flavour. Perfect for appetisers, sauces and gourmet cooking.
€1.00
Artisanal wildflower honey by Maison Andresy—organic, traditionally crafted, and bursting with European floral character in a refined 28-gram format.
€9.50
Flame-roasted and hand-peeled Piquillo Peppers DOP from Navarra. Sweet, natural flavor and exquisite texture in every jar.
€6.60
Extra virgin Arbequina and basil oil, cold-pressed with stone mill heritage since 1934. Pure Mediterranean craftsmanship.
€4.70
Organic artisan quince paste with more fruit and less sugar. Capell's traditional methods honor the subtle flavor of raw quince.
€34.85
Premium shelled pistachios from Casa Gispert: naturally crispy and bursting with flavour. The ideal gourmet snack or recipe ingredient.
€2.55
Reserve Jerez Vinegar DOP with refined oak and aged wine notes. Smooth, persistent flavor—the premium touch every gourmet kitchen deserves.
€3.41
Pristine natural sea salt from the Ebro Delta, more flavourful and certified organic. Harvested with heritage since the 14th century.
€0.88
French artisanal apricot jam by Maison Andresy, crafted with organic Languedoc-Roussillon apricots. Three generations of jammaking heritage in every jar.
€14.90
Hot chocolate powder for the perfect cup (1kg bag) - Gluten-free. Intense aroma and creamy texture.
€15.25
Crunchy root vegetable chips fried in 100% olive oil—gluten-free, certified artisanal snacking since 1965.
€1.10
Artisanal Dijon mustard by Maison Andresy – three generations of French tradition in 25 grams. Organic ingredients, traditional craft, authentic flavor.
€3.70
Premium Spanish hot paprika in 70g tin, gluten-free and perfect for gifting. A gourmet staple that transforms dishes with authentic character.
€34.71
Naturally sweet white mulberries from Raya with honey and dried fig notes. A nutrient-dense superfruit rich in vitamin C and essential minerals—perfect as a wholesome snack or gourmet ingredient.
Customers who bought this product also bought:
€2.85
Handmade artisan crackers toasted with Jaén extra virgin olive oil and finished with fleur de sel. Crisp, elegant, and utterly addictive.
€29.15
Giant Manzanilla olives stuffed with anchovy, 140/200 calibre. The timeless Spanish classic in premium format: fresh, green, and utterly indulgent.
€20.35
Artisan olives with natural spicy character and delightful crunch. A gourmet essential for discerning tables.
€20.20
The iconic Yeye olives by Casa Gispert, llargueta variety, artisan-roasted in Barcelona since 1851. Intensely crunchy, bold and utterly addictive. 2.5 kg professional format, perfect for hospitality, events and gourmet snack lovers.
€2.45
Crispy artisanal appetiser with golden sesame and Jaén extra virgin olive oil. Ideal pairing for premium Iberian cured meats and cheeses.
€3.35
The legendary Bonilla a la Vista crisps in a convenient 150 g bag—considered among the world's finest gourmet potato crisps. Made with carefully selected potatoes, fried in 100% Spanish olive oil using traditional methods for an exceptionally crispy texture.
Customers who bought this product also bought:
€29.15
Giant Manzanilla olives stuffed with anchovy, 140/200 calibre. The timeless Spanish classic in premium format: fresh, green, and utterly indulgent.
€20.20
The iconic Yeye olives by Casa Gispert, llargueta variety, artisan-roasted in Barcelona since 1851. Intensely crunchy, bold and utterly addictive. 2.5 kg professional format, perfect for hospitality, events and gourmet snack lovers.
€2.85
Handmade artisan crackers toasted with Jaén extra virgin olive oil and finished with fleur de sel. Crisp, elegant, and utterly addictive.
€20.35
Artisan olives with natural spicy character and delightful crunch. A gourmet essential for discerning tables.
€2.45
Crispy artisanal appetiser with golden sesame and Jaén extra virgin olive oil. Ideal pairing for premium Iberian cured meats and cheeses.
€3.35
The legendary Bonilla a la Vista crisps in a convenient 150 g bag—considered among the world's finest gourmet potato crisps. Made with carefully selected potatoes, fried in 100% Spanish olive oil using traditional methods for an exceptionally crispy texture.