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Villa Vittoria Balsamic Vinegar of Modena is a traditional Italian gourmet product, crafted from concentrated grape must and aged with care in oak barrels. Ideal for drizzling over salads, creating silky reductions, marinating proteins, or elevating both sweet and savoury dishes, it delivers an intense yet perfectly balanced flavour with the signature sweet and tart notes that define premium Modena balsamic.
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Viewed products
€20.00
Mallorca's finest arbequina extra virgin oil: delicately smooth with notes of green almond and apple. Ideal for drizzling over vegetables, fish, and fresh bread.
€48.40
Handcrafted anchovies gildes with premium olives, peppers, and artisan ingredients. A fresh, sophisticated gourmet appetizer perfect for tapas and charcuterie boards.
€6.80
Premium arbequina olive oil from Tarragona with a smooth, balanced flavour. Perfect for everyday cooking and gourmet dishes. 250 ml bottle.
€30.36
Authentic Basque bitxos from Euskal Baserri, vinegar-preserved and bursting with regional character. Essential for gourmet boards and fine entertaining.
€2.20
Crispy Galician salted crackers, the essential base for elegant gourmet canapés paired with seafood conserves, pâtés, and artisan cheeses.
€13.40
Premium Arbequina olive oil with subtle, aromatic character. Limited-edition Terra Alta production. Essential for refined gastronomy.
€3.70
Artisan Sevillano olives with smooth, fruity character. Perfect for Mediterranean spreads and elegant appetizers.
16 other products in the same category:
€22.95
Premium blend of Manzanilla and Cuquillo olives with pickled vegetables in oil. Zambudio's gourmet 2.5kg cocktail—pure indulgence.
€2.35
Crispy artisan snack from Martín Naranjo bakery, handmade with sourdough and wood-fired baked with no additives since 1958.
€7.70
Premium Galician tuna belly in premium olive oil. Silky texture, artisanally preserved by Daporta.
€5.40
Premium Marisma rice from Spain's Ebro Delta with superior flavour absorption. Own-grown, GMO-free, and perfect for paellas, risottos and traditional dishes.
€8.40
Wood-roasted Largueta almonds wrapped in dark chocolate by Barcelona's legendary Casa Gispert. Pure artisanal indulgence in every bite.
€3.70
Premium Spanish hot paprika in 70g tin, gluten-free and perfect for gifting. A gourmet staple that transforms dishes with authentic character.
€7.85
Artisanal Chardonnay vinegar with 3-year soleras. Smooth and elegant, it elevates fish, shellfish, and slow-cooked reductions.
€6.45
Roasted and salted Marcona almond from Casa Gispert—170 years of Spanish tradition in every buttery, exquisite bite.
€18.45
Award-winning Extremaduran olive oil with aromatic fruit and apple notes. A premium choice for pure enjoyment.
€8.65
Tender Cantabrian bonito loins in premium olive oil: authentic Basque canning heritage. Pure maritime elegance in every spoonful.
€6.60
Cold-pressed extra virgin oil of Arbequina olives with rosemary, crafted by Mallafré since 1934. Delicate, aromatic, authentically artisanal.
€20.20
The iconic Yeye olives by Casa Gispert, llargueta variety, artisan-roasted in Barcelona since 1851. Intensely crunchy, bold and utterly addictive. 2.5 kg professional format, perfect for hospitality, events and gourmet snack lovers.
€12.35
500ml bottle. Pure Arbequina: vibrant green, almond-forward, dense-bodied with fresh, balanced flavor.
€4.55
Wood-fired roasted cashews without salt or additives. Pure artisan craftsmanship from Casa Gispert since 1851.
€12.10
Cantabrian bonito flakes in sunflower oil, 1kg. LA MARQUINESA quality from OLSAGASTI—pure maritime indulgence.