Mussels in Escabeche A Conserveira 13/18

Plump Mytilus galloprovincialis mussels transformed into an elegant escabeche with virgin olive oil, fine wine vinegar, and carefully balanced spices. Each mussel delivers the pure essence of the sea, harmonized by the subtle interplay of briny sweetness and subtle acidity. Ingredients: mussels 60%, olive oil 22%, wine vinegar, spices, salt. Gluten-free. Store in a cool, dry place; once opened, refrigerate and consume within 24 hours for optimal flavor.