Extra Virgin Olive Oil Clos de la Torre 5L Tin

A truly exceptional extra virgin olive oil born in the highlands of Alt Empordà, within the stunning Alberas Natural Park. Clos de la Torre is a singular blend of three distinguished varieties: century-old Argudell native to the region, Picual from Jaén, and Frantoio from Tuscany, all hand-harvested early between November and early December to capture their essence before the Tramuntana winds arrive. With a remarkably low acidity of just 0.18, this oil reveals a complex fruity character with notes of chlorophyll, green tomato, apple and walnut, finishing with an elegant bitter and peppery touch on the palate. Cold-pressed at controlled temperatures and left unfiltered to preserve maximum polyphenol content, it has earned two international awards and the prestigious Gold Prize at TerraOlivo 2018.